| アイテムタイプ |
default_学術雑誌論文 / Journal Article(1) |
| タイトル |
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タイトル |
Applicability of a Web-based 24-hour Dietary Recall Tool for Japanese Populations in Large-scale Epidemiological Studies |
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言語 |
en |
| 言語 |
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言語 |
eng |
| キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
web-based 24-hour dietary recall |
| キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
dietary assessment |
| キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
cohort study |
| キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
calibration |
| キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
applicability |
| 資源タイプ |
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
journal article |
| アクセス権 |
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アクセス権 |
metadata only access |
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アクセス権URI |
http://purl.org/coar/access_right/c_14cb |
| 著者 |
保瀬 由江
石原 淳子
小手森 綾香
中舘 美佐子
丸谷 幸子
Tanaka Junta
八谷 寛
Aoyama Atsuko
江 啓発
今田 恒夫
Kayama Takamasa
上野 義之
井上 真奈美
澤田 典絵
津金 昌一郎
髙地 リベカ
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| 抄録 |
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内容記述タイプ |
Abstract |
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内容記述 |
Background: Recent innovations in information and communication technology have made it possible to assess diet using web-based methods; however, their applicability in the general population remains unclear. Hence, we aimed to examine the applicability of a web-based 24-hour dietary recall (24HR) tool to large-scale epidemiological studies by determining the sampling rate and characteristics of randomly selected participants from a Japanese cohort study.
Methods: In total, 5,013 individuals were recruited from a cohort of 21,537 individuals, and 975 agreed to participate in this study. The participants selected either self-administered web-based dietary 24HR (self-administered 24HR) or interviewer-administered telephone-based 24HR (interviewer-administered 24HR) as the method for the dietary assessment and answered questions regarding the acceptability of the system.
Results: The response rate of the 975 participants was 19.4%, corresponding to approximately 4.5% of the total study sample. About half of them chose the self-administered 24HR (46.9%). The median time required for the self-administered and interviewer-administered 24HR was 25 and 27 minutes, respectively. In the self-administered 24HR, older people, regardless of sex, tended to require a longer time, and approximately 60% of the participants rated the ease of use of the system as “somewhat difficult” or “difficult.”
Conclusion: Characteristics of the participants in this study were not systemically different from those of the entire study sample. Improvements in the approach to entering cooking details and the dish name selection may be necessary for better acceptability in order to be accepted as a self-administered dietary recall tool. |
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言語 |
en |
| 書誌情報 |
en : Journal of Epidemiology
巻 33,
号 8,
p. 419-427,
発行日 2023-08-05
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| 出版者 |
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出版者 |
Journal of Epidemiology |
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言語 |
en |
| ISSN |
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収録物識別子タイプ |
ISSN |
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収録物識別子 |
0917-5040 |
| DOI |
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識別子タイプ |
DOI |
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関連識別子 |
10.2188/jea.JE20220071 |
| 権利 |
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権利情報 |
(Ｃ)Yoshie Hose et al. |
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言語 |
en |
https://doi.org/10.2188/jea.JE20220071
